Table 2. Applications of Gas Chromatography.

Field	Analysis Chemical	Reference
food	organochlorine pesticides	24-26
	organophosphorus pesticides	24-27
	fungicides	26, 28, 29
	phthalate ester	30-38
	acrylamide	39-42
	Fatty acid	43-48
environment	organophosphorus pesticides	25, 49-55
	organochlorine pesticides	56-60
	Triazine herbicides	53, 59, 61-64
	dinitroaniline herbicides	61, 65
	volatile organic compounds (VOCs)	66
	polycyclic aromatic hydrocarbons (PAHs)	67-69
rubber	alkylphenol	70
	amine type antidegradants	71