Table 3. DSC Results of Heat-Treated Sample-1 and Non-Treated Sample-2 for TEA-stearate
T
initial
[°C]
T
peak
[°C]
T
end
[°C]
ΔH [J/g]
Heat-treated
38.0
48.0
56.6
48.1
Non-treated
41.0
50.2
55.8
41.8